This is where food meets functionality
There’s a difference between “functional foods” and foods that actually provide a functional benefit to support your health. That’s because eating a so-called functional food, or superfood, doesn’t guarantee the expected benefit will actually be delivered. To get the functional benefit you seek requires selection standards, formulations rooted in science, and experience with the body’s ability to take in nutrition from foods in order to delivery the expected functional benefits. This is where HumanN is truly different.
Beets are emerging as one of nature’s most potent superfoods, providing certain essential nutrients, vitamins and minerals. But where this superfood shines is that it’s a great source of dietary nitrates, which help your body produce Nitric Oxide. Depending on the naturally occurring level of nitrates in the beets you eat, which can be highly variable, you might have to eat a lot of beets in order for your body to experience the N-O benefits you’re looking for, which isn’t always feasible.
We help ensure that your body gets essential Nitric Oxide, the circulation powerhouse derived from dietary nitrates in your diet.
One teaspoon, or the recommended serving, has the Nitric Oxide equivalent of three whole beets, helping support:
- Nitric Oxide production
- Healthy circulation
- Healthy blood pressure levels
- Increased energy and stamina
Our products have a team of scientists behind them
At HumanN, our scientists understand the mechanisms that effectively metabolize nitrate and nitrite in the body to produce Nitric Oxide. We approach Nitric Oxide holistically.
- Our team of scientists spans food science, nutrition, physiology and kinesiology
- Our science leadership team includes one of the world’s leading Nitric Oxide researchers and also one of world’s top sports nutrition scientists
- Our functional foods and supplements are backed by 15 years of research at the University of Texas
- We’ve conducted seven clinical trials on our own products
Our team of food scientists and nutritionists work together to not only optimize the N-O activating potential in our products, but also formulate to help ensure the body is utilizing the efficiency of the nutrients found in our functional foods.
Read more about the science of Nitric Oxide and our team.